One of Our Fall Favorites

Ingredients
2 medium yams (about 3 cups of cubes)
1 teaspoon olive oil
1 tablespoon sugar
1/2 teaspoon cinnamon
3 seconds cooking oil spray
2 teaspoons sugar

Serves: 4
Cook Time: 40 minutes

Directions
Pre-heat oven to 350°F.

Peel and cut 2 medium yams into 1 inch squares. Drizzle yams with 1 teaspoon olive oil. Combine 1 tablespoon sugar and cinnamon and stir potatoes until evenly coated.
Spray flat, shallow baking pan with cooking oil. Place potatoes on pan, sprinkle with 2 teaspoons sugar and bake for 40 minutes, turning potatoes twice.