SERVSAFE CERTIFIED FOOD MANAGER PROTECTION CLASS
Presented By
Hampton Roads Food Safety Company and the Virginia Peninsula Foodbank
2-Day Saturday Class
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DATES FOR THE SERVSAFE CERTIFIED FOOD MANAGER CLASS |
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Class Dates for 2024 |
Registration Deadlines |
| January 13th and 20th | January 9, 2024 |
| February 17th and 24th | February 13, 2024 |
| March 9th and 16th | March 5, 2024 |
| April 13th and 20th | April 9, 2024 |
| May 25th and June 1st | May 21, 2024 |
| August 3rd and 10th | July 30, 2024 |
| October 5th and 12th | October 1, 2024 |
| November 2nd and 9th | October 29, 2024 |
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*Dates may be subject to change. Classes are held based on the number of participants. All classes will be held the Virginia Peninsula Foodbank ( Address Below ) |
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