ServSafe Registration

pumpkin parfait
SERVSAFE CERTIFIED FOOD MANAGER PROTECTION CLASS

Presented By

Hampton Roads Food Safety Company and the Virginia Peninsula Foodbank

2-Day Saturday Class


DATES FOR THE SERVSAFE CERTIFIED FOOD MANAGER CLASS  

Class Dates 

Registration Deadlines 

March 5th and 12th March 1st, 2022
April 9th and 16th April 5th, 2022
May 28th and June 4th May 24th, 2022
July 9th and 16th  July 5th, 2022 
September 10th and 17th September 6th, 2022
November 5th and 12th November 1st, 2022

*Dates may be subject to change. Classes are held based on the number of participants.

 Click Here To Register Now

All classes will be held the Virginia Peninsula Foodbank ( Address Below )