SERVSAFE CERTIFIED FOOD MANAGER PROTECTION CLASS
Presented By
Hampton Roads Food Safety Company and the Virginia Peninsula Foodbank
2-Day Saturday Class
DATES FOR THE SERVSAFE CERTIFIED FOOD MANAGER CLASS |
|
Class Dates |
Registration Deadlines |
March 5th and 12th | March 1st, 2022 |
April 9th and 16th | April 5th, 2022 |
May 28th and June 4th | May 24th, 2022 |
July 9th and 16th | July 5th, 2022 |
September 10th and 17th | September 6th, 2022 |
November 5th and 12th | November 1st, 2022 |
*Dates may be subject to change. Classes are held based on the number of participants. All classes will be held the Virginia Peninsula Foodbank ( Address Below ) |